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Seafood |
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• Sauteed baby octopus
• Prawn Pil Pil
• Deep fried soft shell crab
• Aglio-olio clam
• Flash fried calamari with garlic and paprika
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RM 16.00
RM 16.00
RM 16.00
RM 14.00
RM 15.00 |
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Meats
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• Spanish lamb boulette
• Sauteed black pepper beef
• Smoked duck breast
• Port glazed chicken liver pate
• Lamb marquez and chicken chorinzo sausage in bean tomato sauce
|
RM 15.00
RM 16.00
RM 15.50
RM 18.00
RM 16.80
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Vegetarian
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• Sauteed button mushroom with Chardonnay sauce
• Baked Portobello mushroom
• Poach asparagus with bearnaise sauce
• Sauteed spinach with pinenut
• Poached brocolli with balsamic dressing
• Deep fried Brie cheese and oyster mushroom
 |
RM 17.00
RM 17.00
RM 14.00
RM 12.00
RM 13.00
RM 15.00
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Others
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• Escargot baked in herb butter
• Mushroom bruschetta (per piece)
• Smoked salmon and mango bruchetta (per piece)
• Mixed olive (Anchovy, garlic, salmon, kalamata)
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RM 18.50
RM 5.00
RM 6.00
RM 16.00
|
All prices are subject to 5% Government tax & 10% service charge |
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